wooden bowl and wooden scoop filled with drinking chocolate powder

Sip! Extraordinary Drinking Chocolate, Wholesale, 5-LB

$99.95

Experience Sip! Extraordinary Drinking Chocolate created by world-renowned pastry chef, En-Ming Hsu. This versatile powder mix makes a luxuriously thick, rich and creamy drinking chocolate that can be served hot or cold and enjoyed all year long. Sip! is also the perfect base for chocolate cocktails, frozen or iced summertime treats, and decadent chocolatey desserts! Available for retail and wholesale purchases in 3 classic flavors – Dark Chocolate, Milk Chocolate, and Peppermint Dark Chocolate.

Sip! Extraordinary Drinking Chocolate (5-lb) is available in 3 classic flavors:

  • Original Dark Chocolate – deep cocoa aromas to delight your senses
  • Milk Chocolate – sweet cream notes with a hint of malt
  • Peppermint – dark chocolate and peppermint, perfect together

1 5-lb resealable pail

  • Rectangular plastic pail with handle and tamper-evident hinged lid
  • 1 serving size scoop included
  • 80 servings per pail

Shipping and handling not included.

Ingredients

ORIGINAL DARK CHOCOLATE INGREDIENTS:
Cocoa (processed with alkali), sugar, unsweetened chocolate, modified cornstarch, and vanilla.

MILK CHOCOLATE INGREDIENTS:
Sugar, cocoa (processed with alkali), unsweetened chocolate, sweet cream solids, refiners syrup, cane molasses, modified cornstarch, and vanilla.

PEPPERMINT INGREDIENTS:
Cocoa (processed with alkali), sugar, unsweetened chocolate, modified cornstarch, vanilla, and organic natural flavor.
Commercial Preparation Instructions

* To prepare one serving of rich, creamy drinking chocolate, combine 4 oz. whole milk with 1 oz. (1 level scoop) of mix and follow one of the methods below.
* To prepare 1.25 gallons (32 5-oz. servings) , combine 2 lbs. of drinking chocolate mix with 1 gallon of whole milk and follow one of the methods below.
* Amount of milk or mix may be adjusted according to taste.
* Low-fat milk, skim milk, or unsweetened non-dairy milk substitutes may be used in place of whole milk.
* Mix may be prepared in a microwave or chilled.

CONVENTIONAL STOVETOP OR STEAM KETTLE:
Combine milk with mix. Bring to a simmer over low to medium heat, whisking constantly. Use a heatproof spatula if needed to prevent sticking. Remove from heat and whisk or stir a few seconds before pouring into cup.

MILK STEAMING NOZZLE:
Whisk the mix and milk together in steaming pitcher. Steam for 15 seconds.

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